From baking flaky butter tarts to stirring up savoury dishes, swapping butter for something plant based is a snap. Vegan and dairy free, Becel® Plant Butter tastes, cooks and bakes like dairy butter.
Becel
Nutrition Facts
INGREDIENTS
55% modified palm and palm kernel oil, 24% canola oil, water, pea protein, soy lecithin, citric acid, natural flavour, beta caroten, Calcium Disodium EDTA.
PRODUCT BENEFITS
- Made in Canada from domestic and imported ingredients
- Tastes, cooks and bakes like dairy butter
- Replaces butter 1:1 in recipes
- Made with plant-based oils
- No artificial preservatives, flavours and colours
- Vegan
- Dairy free
- Gluten free
- Kosher
- Freezable just like dairy butter
